Grown in the Mountains of Mexico, Roasted in Michigan, Enjoyed Everywhere
In a blind, third party review of all Low Acid coffees by CoffeeReview.com, we were proudly ranked #1!
All of our 100% Arabica Coffee is wild grown, shade grown, and is traditionally harvested in Oaxaca, Mexico. We buy our Organic Certified beans directly from the farmers and then our coffee is cleaned, exported, imported, and of course we roast 100% of our own coffee. We pride ourselves in our sustainable system, which benefits the farmer, the earth, and the customer. All of our beans are triple tested for quality against defect. We roast your coffee fresh to order every time, guaranteed.